Menu

by Sarah on December 12, 2009

“Steak Sandwiches”
open faced sandwich–grilled steak on garlic crostini with horseradish cream
“Carnitas Canape”
roast pork in tortilla cup with avocado crema
Antipasto Platter
Pizzettes with Gorgonzola, tomato and basil
Chipotle Chicken Quesadillas
Proscuitto-wrapped asparagus
Fruit and Cheese platter with honey and lavendar
Vegetable platter with Green Goddess Dip
Popcorn with truffle oil, Parmesan and pepper
Spiced party nuts
Vanilla Cupcakes with Cocoa Icing
Photos and hilarity to follow…Stay tuned!


Related posts:

Leave a Comment

Previous post:

Next post: